Ice cream production process: Video Promo | CCF
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Ice cream Production: Videoclip

Ice cream production process: Videoclip

 

This video shows the production of artisanal, italian ice cream on a stick with the professionales machines of CCF. 

 
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Semi-industrial System: Video

 

With the system La Ghiacciola by CCF is possible to make 2.500 artisanal stick ice creams per day, which requires two operators at most and only 4 meters of space.

 

 

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